Omega-3 Smoked Pork Ham Shank Roast

$47.21
Out of stock
Package Weight: 4.50 lbs Price Per Pound: $10.49

Bone-in smoked Omega-3 pork shank portion ham roast, not cured, no sugar. Minerals in sea salt cause some discoloration in smoked hams. Omega-6/Omega-3 ratio is 2.5:1 versus 20:1 in conventional pork.



Smoked Omega-3 Ham injected with a sea salt solution (sugar free) and hickory smoked to 140 degrees internal temperature. Hams are perfect for a smoker or the oven.  Smoked but not cured. Minerals in sea salt cause some discoloration in smoked hams. Omega-6/Omega-3 ratio is 2.5:1 versus 20:1 in conventional pork. Ingredients: Pork, water, sodium lactate, sea salt, celery juice powder (celery powder, sea salt).

 

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