One grass-fed boneless skirt steak per pack
Smaller cut of the Buffalo Top Sirloin Steak
One boneless steak
Two small tenderized boneless steaks per pack
3/4" thick bone-in steak
Two 1" thick boneless steak per pack
Two boneless steaks per pack.
One boneless steak per pack
One 1" thick boneless steak per pack
Boneless 1" thick steak
One boneless 1" thick steak per pack
A bone-in 1" thick steak.
Two or three boneless filets per pack