Omega-3 Chicken Soup Bones
Slanker Select Omega-3 Chicken Soup Bones are best for making broth. Healthy broths require low Omega-6 to Omega-3 ratios. Most chicken products have ratios that exceed 8:1. SGFM Omega-3 Chicken has a ratio of 1.5:1.
Broth is high fat. Unless it is made with bones and skin with properly balanced Omega-6 to Omega-3 EFAs, it will not make a healthy broth. If the bones are from corn fed birds, then the broth is like corn oil. Slanker Select Omega-3 chicken is the world’s most nutritious chicken bar none with its Omega-6 to Omega-3 ratio of 1.5:1. This is far better than Pastured Poultry at 8:1 or higher and Free Range poultry at 16:1 or higher. Just like SGFM's grass-fed meats, Slanker Select Omega-3 chicken is zero glycemic, nutrient dense, with a healthy balance of essential fatty acids. Slanker Select Omega-3 Chicken is a source for Omega-3 not a contributor to the Omega-3 deficiency.
